Looks so delicious! Please Note: The recipe is written in metric. Your email address will not be published. If you like use a ruler to evenly mark the pastry before cutting. The last side dish I am going to recommend is a healthy green salad. The nutritional data on our recipes is for informational purposes and should be used as a guide only. Preheat oven to 175C/350F. A midsummer night's sax comedy: the return of the lost Shakespeare jazz musical, South African parks and reserves face a renewed struggle for survival, Jose Mourinho senses Spurs desire to end trophy drought, China Acts to Slow Gains by Strongest Yuan in Almost Three Years, MPs seek details from Health Minister Mkhize on COVID-19 vaccine rollout, What To Eat Throughout The Day To Get A Good Night's Sleep, Kaizer Chiefs advance to Champions League group stages, European markets brace for new lockdown measures and potential US Democratic sweep, Cassper Nyovest dragged for calling President Cyril Ramaphosa ‘dude’, Khoisan collective occupying Table Mountain appear at the Wynberg court, Pomp and romps: how Bridgerton became the most talked about show on TV. 3. The best way to shape the filling is to place it onto the puff pastry sheet then, use your hands to shape it into a long even sized log. In prepared baking trays arrange and brush over the beaten egg, prick with a fork, about two on each, they are ready to bake. These delicious veggie sausage rolls are really easy to make taking just 40 mins in total (plus chilling time) to whip up. Whether eaten alone as a quick snack (with HP Sauce, of course), or served with mashed potatoes, peas, and gravy, as a meal: sausage rolls always satisfy. Light, flaky, crispy and crunchy on the outside and a little spicy on the inside. Thank you so much. I have never had a SAUSAGE roll before and I am loving the spice profile! Form the sausage meat into two thick sausage shapes, 16 or 17cm long. As an Amazon Associate I earn from qualifying purchases. I love making these quick appetizer / snack for a crowd. In a large bowl, combined diced Sweet Potato… Peel and cut to potatoes into even sized pieces. Remove Puff Pastry from the freezer and allow to thaw. Cover with plastic wrap and refrigerate for at least 30 minutes. Combine soda water and lemon juice. Brush egg wash on the inside of one of the long edges and roll the pastry up to encase the filling. I recommend deep frying the fries, but oven-baked will work fine. My favourite curry powder for this recipe is Clive of India. If you are using another type of curry powder adjust the quantities to your liking. Light, fluffy, crispy pastry, excellent quality meat filling and a real quality taste cold (but even better) hot. Turn the heat to high. Harriet Britto is the food blogger, recipe creator, and photographer behind Recipe Pocket. Want to make the recipe? The best gluten free sausage rolls you can get! Please take a moment to join our newsletter and you will never miss a recipe! These puff pastry sausage rolls are different from other recipes, they are filled with beef mince, potato and aromatic homemade samosa spices. – Use your hands to shape the filling into a long “sausage” shape along the long edge of each pastry rectangle. Like most puff pastry recipes, these sausage rolls go great with a side of fries. Don’t make the mix too thick or it will spill over the sausage roll, so leave about ½ an inch around the sides; Grab the rest of the liquid sauce and brush the open sides of the puff pastry with the sauce so when you roll the sausage roll closed it will stick together; Pick up the pastry and roll it … Transfer to a baking tray. Connect with friends faster than ever with the new Facebook app. You can even prepare these ahead of time, freeze uncooked and bake later. Cut butter into small pieces and rub into the flour with fingertips until mixture resembles fine breadcrumbs. Now you are going to gently roll the pastry over the sausage filling until you reach the other side. If you are a freelancer looking to contribute to The South African, read more here. Read More…, Copyright © 2021 - Recipe Pocket - Privacy Policy - Disclaimer - Terms and Conditions - Photo and Recipe Sharing - Contact - About, How To Make These Gourmet Samosa Puff Pastry Sausage Rolls, Gourmet Samosa Puff Pastry Sausage Rolls – Printable Recipe. To make the pastry, sift the flour into a large bowl, then stir in the mustard powder, cayenne and 1 … Knead lightly with one hand to a firm pastry. Place the rolls of sausage meat on the pieces of pastry, brush the pastry edges with the beaten egg, then roll … Sims 4 new pack speculation: Happy Haunts the next DLC? Lightly brush the tops with egg wash and sprinkle with sesame seeds. Vegetarian sausage rolls are made with flaky pastry stuffed with cheese, onion, potato and mushrooms for a delicious vegetarian party food treat. Do this for both pieces and make sure the seam is on the underside. I find that 11 teaspoons is enough to give me the flavours we like. 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