The dessert is usually made with long, thin strands of shredded phyllo dough known as kataifi. You can find kadaifi dough in Middle Eastern stores, amazon or in online Middle Eastern Food Stores. Your daily values may be higher or lower depending on your calorie needs. For the syrup: Heat sugar and water over medium heat till sugar is dissolved,then boil for 5 minutes add the lemon juice and let it cool.Syrup will thiken while cooling. If you are not planning to make the kunafa dough the same day as the simple syrup, add 1 tablespoon (15 mL) of corn syrup before placing it in the refrigerator to maintain the smoothness of the simple syrup. All rights reserved. Read More…, #mc_embed_signup{background:#fff; clear:left; font:14px Helvetica,Arial,sans-serif; width:100%;} Let it sit for few mins. This site uses Akismet to reduce spam. The yummy and nutritious delicacy is even a source of income for some individuals. Very good, almost exactly like what I ate while visiting Jordan. This beloved Middle Eastern dessert goes by many names (and spellings) including Kunafa and Kadaif. You might not need the whole can. amzn_assoc_placement = "adunit0"; A full tutorial in 2 minutes. Kunafa. Once the kunafa is baked, pour the half sugar syrup over the hot kunafa. Pour the dough into a large mixing bowl. Shredded phyllo dough (kataifi) is available in the freezer section in many grocery stores. But the search is WELL WORTH IT! PLEASE do not use my images without my permission. In some variations, the kunafa is made with a rich, cake-like semolina dough instead. A cheese-based pastry, made with crispy kataifi dough, salty akawie cheese, and gooey ricotta; all soaked in a rosewater syrup for a sweet and floral finish. The cheese filling is traditionally made from Nabulsi cheese that is desalted. If you want something to satisfy your sweet tooth, you must try this Kunafa recipe. Required fields are marked * It is the absolute desired dish in the Middle East and many parts of the world. Do not skip the rose water. In middle eastern shops Kunafa Coloring is available. In Egypt kunafa dough is made my mixing flour, cornstarch, oil, water and a pinch of salt. Drop roasted sweet coconut mixture, top it with some nuts. A 9 inch/ 22 cm round baking dish. In fact, the word, kunafa is used interchangeably to describe both the dessert and the dough. Dip each bread slices in egg mixture and place it over this kunafa dough (4 bread slices). It's hard to find kataifi even in all the international grocers in ATL. Just like pizzas, it is often prepared in big rounds and then cut into sizes so everyone can have a bite.eval(ez_write_tag([[300,250],'chefjar_com-medrectangle-4','ezslot_2',106,'0','0'])); Quite alright, the Kunafa recipe contains many ingredients but it’s certainly worth a try. Use your hands to mix the butter and dough together. For me the kataifi was not proportionate to the amount of cheese. Your email address will not be published. A favorite Palestinian dessert! ). The orange-coloured dessert is not only exceptional in appearance, but also in its tangy, sweet taste. Be the first to review “Kunafa Dough (pcs)” Cancel reply. Mix the butter and the dough well until it is all absorbed. While the kanafa is baking, prepare the syrup. Product Type. This shredded dough is used for making Kataifi, that is a pastry … Kunafa Dough (pcs) quantity. Make sure that the butter is absorbed by taking handfuls of the dough … Hi, I am Tati and welcome to my online kitchen. Share a photo and tag us — we can't wait to see what you've made! Walnuts that are toasted well in the baking process are a delicious and cheaper alternative to pistachios if you choose to add nuts. Eating this was pure evilness. Bake the kunafa at 180 degree C for 15 to 20 mins or till the dough is crispy. Puff Pastry. Usage/Application. Again Layer 4 bread slices evenly by dipping slightly in egg mixture. amzn_assoc_ad_mode = "search"; Apr 28, 2020 - Explore Royal baking's board "Kunafa recipe" on Pinterest. Bakery. It is best served hot. Bake as mentioned n the recipe above. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used orange blossom water instead of rose water and added a little more Nablusi cheese because I like my Kanafi a little more firm. /* Add your own Mailchimp form style overrides in your site stylesheet or in this style block. It is an iconic, devilishly delicious Middle Eastern dessert, made with shredded Kataifi, creamy filling and soaked in condensed milk.eval(ez_write_tag([[250,250],'chefjar_com-box-3','ezslot_4',113,'0','0'])); So it’s time to check on some traditional recipes. Spread the Kunafa dough on the tray to be at the same level Place the grated cheese over the dough, covering the entire surface of the doug Put it on the top of stove (not inside the oven) at medium temperature for 7-8 minutes while continuing to move the tray in a circular way until the sides of the dough are browned ★☆ Preheat your oven to 180 C/ 356 F with the rack on the bottom of the oven. US $4350-$5200 / Unit. The most famous recipe known is used with Akawi cheese or milk cream soaked in sugar syrup. Have you ever felt the incredible taste of cream in some traditional recipes? */ It is popularly consumed during the Muslim Ramadan period. Use your hands to mix the butter and dough together. Heat the butter in a microwave until completely melted, and let it sit for several minutes until a thick white foam has formed on top. Kunafa batter should have a consistency much like crepes or a bit runnier. To give kunafa deep orange color, you will need to mix orange food coloring with the melted butter and pour it over the shredded phyllo dough; then mix using latex gloves to prevent hands from coloring. MAKING AHEAD OF TIME Please rate, comment and subscribe for more recipes and tutorials. Melt the butter and add it over the shredded pastry. If you want to share this recipe, PLEASE provide a link back to this post. A classic Arabic pastry prepared with authentic ingredients in the traditional way. The syrup will keep in the refrigerator up to 1 week. Bake in the preheated oven until the cheese is slightly golden and the edges of dough are brown and bubbly, 30 to 35 minutes. Well, the Kunafa recipe should be your starting point. Allow kunafa rest for 10-15 min to absorb the condensed milk. In a separate bowl, mix together the ricotta, mozzarella, and 1/3 cup sugar. ; Shred semi-frozen kunafa dough into 1.5 inch/ 4 cm long pieces over a large bowl. You can garnish the dessert with pistachios, cinnamon or powdered sugar, and enjoy it with tea. Packaging Size. Crunchy shredded phyllo dough is baked with a layer of creamy sweet cheese and then drenched in rosewater syrup. Clarify the butter by using a spoon to skim off the foam. Some people skip the cornstarch and others use semolina as well. Advertisement. Required fields are marked *, Rate this recipe Add comma separated list of ingredients to include in recipe. #mergeRow-gdpr {margin-top: 20px;} Remove from heat and add the rose water; set aside. Carefully pour the butter into the bowl of phyllo dough. Triangular shaped Kunafa knife is the almost identical reflection of the view of the ultrasound on the screen. kunāfah dough. And evil. Don't bother trying this recipe unless you have ALL of the ingredients! amzn_assoc_ad_type = "smart"; amzn_assoc_default_search_phrase = "kunafa plate"; Cut into pieces and serve while hot. السلام عليكم و رحمة الله و بركاته Kunafa Recipe-Knafeh Recipe with Kataifi- A very popular Arabic/Middle Eastern dessert made with the kataifi dough and milk pudding. Combine the water and 1/2 cup sugar in a small saucepan. ★☆. Used for many pastry recipes. See more ideas about kunafa recipe, dessert recipes, arabic sweets. Haidier Toast Bread Production ... Mini pillow roll pouch packing machine for kunafa dough. amzn_assoc_marketplace = "amazon"; 1 (16 ounce) box shredded phyllo dough (kataifi). Use a food processor to finely chop the frozen, shredded phyllo dough. Place the butter in a large liquid measuring cup or bowl with a spout. Keywords: kunafa, kunafeh, kunafa recipe, cream cheese kunafa. It is usually topped with pistachios and is best served warm. Featured in Martha Stewart Living, November 2010. Most recipes call for pre-made, store-bought dough, but it can also be replaced with a Turkish variety called kadaif which resembles thin threads. Its great just make sure you use the shredded dough n then shread it in small grain size.i made a mistake by using the regular dough n shredding it though the taste was awesome the texture was completly messed up. Kunefe Plate Small Size Cooking and Serving Plates for Kunafa, Kataifi, Knafeh and Shredded Phyllo Dough, Set of 3, Aluminum, Silver (Compatible with Frozen Kunafa) 4.1 out of 5 stars 103 $15.95 $ 15 . Now spread the other half of the shredded dough over the cheese and press well. 450 GM. Add 2/3 rd of the buttered kunafa dough mix to the cake pan. Students understand the actual views and windows easily while they fan or tilt the knife. 664 calories; protein 12.9g; carbohydrates 59.2g; fat 42.1g; cholesterol 115.8mg; sodium 277.7mg. If you make this recipe, take a photo of your creation and hashtag  it # CHEFJAR on  Facebook, Instagram, and Twitter!eval(ez_write_tag([[300,250],'chefjar_com-leader-1','ezslot_9',112,'0','0'])); Your email address will not be published. ... Kishna-style dough with sweet gooey cheese and warm syrup. Kanafa is one of the most popular Lebanese and Middle Eastern recipes after baklava. The ricotta-mozzarella mix is a great substitute, and lower-fat products can be used. I'm Palestinian and love your recipe ,i agree. DOUGH FOR MAKING KNAFEH. Information is not currently available for this nutrient. window.dojoRequire(["mojo/signup-forms/Loader"], function(L) { L.start({"baseUrl":"mc.us4.list-manage.com","uuid":"6e725af52c6c0c4ea31f3f38e","lid":"e3d3d801f7","uniqueMethods":true}) }). I have made this with orange blossom water and rose water combined and the taste is incredible too. All images and content are copyright protected. Ground Kunafa dough minced with Ghee butter. Reviews (0) Reviews There are no reviews yet. There are 2 OEM, 1 ODM, 2 Self Brand. Simmer, stirring constantly, until the sugar is dissolved and the mixture is thickened, 5 to 7 minutes. Hey, if you have a kunafa spot that you love or you just want to keep the kunafa conversation going, just head on over to social and connect with us at @fryingpanadventures on Instagram and Facebook and @fryingpantours on Twitter. You can assemble kunafa in a baking dish, cover with plastic and freeze. Percent Daily Values are based on a 2,000 calorie diet. If you prefer thicker filling, use milk-1 cup, heavy cream-1 cup and 3 tbsp. ★☆ Preheat your oven to 180 C/ 356 F with the rack on the bottom of the oven. Using oven mitts, carefully invert the baking dish onto the platter so the phyllo is on top. Avoid pouring in the white milk solids at the bottom of the clarified butter. Make sure that the butter is absorbed by taking handfuls of the dough and rubbing it between your palms. DEEP ORANGE COLOR It should last for a week in there. Kataifi dough is nothing but the shredded phyllo dough. Save my name, email, and website in this browser for the next time I comment. It will be located in the freezer section. Thaw, once you are ready to bake. WHERE TO BUY KUNAFA/KADAIFI DOUGH Some folks say you can substitute filo dough in this recipe, but I did not find the kataifi to be nearly as dry as the filo dough you can buy in the regular grocery store. It's found in middle eastern groceries. Kunafa Classic (Nabulsi) Authentic Middle Eastern cheese and dough pastry drizzled in a sweet syrup. And add some red food dye to the syrup for a beautiful presentation or holiday event. If you have access to a Middle Eastern grocery, you can probably find kanafa dye, which turns the dough into the orange or reddish color that is the signature of kanafa. amzn_assoc_tracking_id = "chefjar2020-20"; Your email address will not be published. This easy version has a creamy ricotta cheese filling and clove-infused syrup. I didn't like it but I couldn't find rose water. MMM delicious!! I can't even explain how amazing this is. That info would have been much appreciated but otherwise a good recipe. #mc-embedded-subscribe-form .mc_fieldset{border:none;min-height: 0px;padding-bottom:0px;}, eval(ez_write_tag([[250,250],'chefjar_com-large-leaderboard-1','ezslot_8',109,'0','0']));report this ad, NEW YORK STYLE CHEESECAKE ( BEST ORIGINAL RECIPE), DORAYAKI RECIPE( SUPER SOFT & FLUFFY JAPANESE PANCAKES), SARDINIAN HONEY CHEESE FRITTERS( SEBADAS), ITALIAN TIRAMISU RECIPE (Ricetta Tiramisù), RUSSIAN BUTTERMILK BLINI( RUSSIAN CREPES), HOW TO STORE FRESH MINT AND OTHER FRESH HERBS, HOW TO MAKE BUTTERMILK AT HOME FROM SCRATCH, « TURKISH SOĞAN KEBABI ( MEATBALLS BAKED IN ONIONS). We were able to find this at a local market, Jerusalem Market. Kanafeh (Arabic: كُنافة ‎, [kʊˈnaːfa] (), Levantine:) (also numerous alternative spellings) is a traditional Middle Eastern dessert made with shredded filo pastry, or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese, or with other ingredients such as clotted cream or nuts, depending on the region. ★☆ This 10-speed mixer comes with a 5-quart stainless steel bowl, flat beater, dough hook, and wire whisk. make sure you serve it with chopped pistachios! The thickness of the knife represents the 1 mm slice of the actual image that we see on the screen. Amount is based on available nutrient data. The Kunafa is prepared by stuffing cream , milk and other dairy products into two layers of shredded phyllo (kataifi) and subsequently baking it. It was great! Avoid pouring in the white milk solids at the bottom of the clarified butter. In addition to this practice, when the play dough added the joy starts. Info. (Do not let the mixture turn golden and caramelize.) CHEF JAR. Add the remaining butter and mix with kunafa … I added sweet cheese to the filling about a half pound chopped up. Take a baking pan and add a few oil drops on the bottom so the dough does not stick to the bottom of the pan. Puff Pastry 2 Years Kataifi (For Kunafa)-450gm - Kunafa Dough, For Bakery. Add comma separated list of ingredients to exclude from recipe. The kunafa recipe or the Knafeh recipe is nothing but a delicious dish made with the kataifi and some milk...Read More » THICKER FILLING It's sweet and cheesy and buttery and crunchy and gooey. Find high quality Kunafa Machine Suppliers on … You’ll need only a handful of ingredients including shredded dough… If you want something to satisfy your sweet tooth, you must try this Kunafa recipe. Once sugar is melted, add rose water to this. amzn_assoc_region = "US"; Price: $4.79 ($0.30 / Ounce) + $16.23 shipping. I was worried about making the syrup bitter and took it off the stove too soon. It can be used with Smeg’s power attachments, such as a pasta maker. The kunāfah dough is available in three basic types: khishnah, made from long and thin noodle threads; na'ama, made from semolina, and mhayara, which is a mix of the two. Put the Kunafa (phyllo) Dough in a mixing bowl, Melt the butter in the microwave, then pour it on the dough. Evenly spread the buttered phyllo dough into a 9x13-inch pan and firmly press it into the bottom and edges. EQUIPMENT: Alibaba offers 9 Kunafa Machine Suppliers, and Kunafa Machine Manufacturers, Distributors, Factories, Companies. It’s popular all over the Middle East, and is a staple dessert at special events (with good reason! Kunafah is a Middle-Eastern dessert. Nutrient information is not available for all ingredients. Spread the cheese mixture onto the dough, avoiding the edges of the pan. And it’s actually much easier to make! I would possibly increase the amount of cheese by one third to get a nice amount of cheese in every bite. Preheat an oven to 400 degrees F (200 degrees C). Top with the remaining kunafa shreds evenly and bake 30-40 minutes or until golden. STEP 6. Spread nutella over it evenly. amzn_assoc_design = "in_content"; It is an iconic, devilishly delicious Middle Eastern dessert, made with shredded Kataifi, creamy filling and soaked in condensed milk. 375g kunafa (aka kataifi dough), fresh or frozen 1/3 cup plus 2 tablespoons (94g) melted ghee (or clarified butter *instructions below) 3 tablespoons (60g) scented sugar syrup I didn’t have orange color on hand, I used liquid red color and yellow to get orange. Category: ido franchise. pack kunafa dough(500grms)kunafa is a phyllo shreded dough.. • butter(100grms) • water • cream • semolina • white sugar • milk powder • corn syrup annasegaf other kunafa homemade The Kunafa, also known as Kanafeh or Knafeh, is a popular dessert in the Middle East and commonly eaten in the Arab world. Add to cart. And I added pistachios to the top...bottom? Learn how your comment data is processed. Kunāfah consists of two crunchy layers of shredded and buttered kataifi or knefe dough, filled with a luscious cheese cream that's often flavored with orange zest and cardamom, then drenched in a sugar syrup infused with lemon juice and orange blossom water.. Turkish künefe is traditionally made with Hatay, Urfa, or Antep cheese. The dough is usually fried or baked with butter or oil until it is crisp. How to make Kunafa, the famous arabic sweet. The strands should be about the size of a grain of rice. Spread the chopped nuts about 1/2 cup on the bottom of the baking dish before the first layer of kataifi. Quantity Per Pack. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour the syrup over the kanafa. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;} Remove kunafa from the oven and pour condensed milk, covering the entire surface. To prepare the kunafa dough, mix in a bowl plain flour, semolina and ghee (reserve 2 tablespoons of ghee) then add Nestlé® Sweetened Condensed Milk and orange blossom water and mix well. of cornstarch. We recommend moving this block and the preceding CSS link to the HEAD of your HTML file. However, it is a nice dessert one can consume at any time of the year.eval(ez_write_tag([[580,400],'chefjar_com-medrectangle-3','ezslot_5',105,'0','0'])); It comes in different shapes and fillings (cheese, chocolate, fruits etc) to satisfy your taste bud. Place a large platter or baking sheet over the baking dish. This was also my first time making it and didn't know how to add the powdered kanafi food coloring and ended up adding too much because before it cooks it looks like an odd red color instead of the bright orange it turns while baking. It's a decadent pastry using shredded phyllo dough instead of phyllo sheets. Layer half of the buttery kunafa dough in this greased pan and press down lightly and evenly. Kunafa crust.Coat your 22 cm/ 9 inch baking tray with some butter/ghee. When you are ready to consume your dessert, simply reheat in your oven at a temperature of 350 °F for about 15 mins.eval(ez_write_tag([[250,250],'chefjar_com-banner-1','ezslot_3',108,'0','0'])); Kunafa is baked in a Kunafa plate traditionally, however even a cake pan will work. The Kunafa is a highly nutritious dessert.eval(ez_write_tag([[336,280],'chefjar_com-box-4','ezslot_1',107,'0','0'])); Handling leftovers: In case of any leftover, simply transfer them to an airtight vessel and keep in your refrigerator. Spread half kunafa dough in tray and press it by hand and level the surface.Mix the filling ingredients together and then spread it over the first layer of kunafa and press by hand.then cover with the second half of kunafa dough.Press by hand and level the surface. Fresh Kunafa prepared daily in a traditional style. Bring the mixture to a boil over medium-high heat. #mergeRow-gdpr fieldset label {font-weight: normal;} Kataifi is a shredded filo dough. Widely known in the middle east and worldwide. A foodie, wife and mom of 2 adorable boys. 95 © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition amzn_assoc_linkid = "f9b45e77ea8a5e121e077b8e8575aa0e"; Perhaps if I had been able to find all of the ingredients it would have been better. amzn_assoc_default_category = "All"; great recipe you can use ghee instead of butter. It's simple yet impressive. Directions: Preheat oven to 400F,Grease a 26-28cm x 2cm high aluminum dish with butter and keep aside. Press down with the bottom of a steel tumbler for a smooth base. Lightly grease a 24 cm cake pan ( I use a spring form cake pan for easier release) and add orange food coloring if desired for the signature ‘Kunafa’ color. ... Rate this recipe Kunafa crust In a large bowl, shred the kunafa pastry into 1in (2.5 cm) long pieces (kitchen scissors may help). Allrecipes is part of the Meredith Food Group. Carefully pour the butter into the bowl of phyllo dough. If you make Kunafa be sure to leave a comment or give this recipe a rating! Remove the kanafa from the oven. And if you enjoyed the show, please rate, review and share it with whoever you know loves their kunafa. Rs 650/Piece Get Latest Price. Reduce the heat to medium and stir in the lemon juice. ★☆ A wide variety of kunafa machine options are available to you, ... MIKO is strong in R & D, fashionable design, first-rate quality, excellent workmanship, competitive lead time, professional service. Boil sugar and water together. this link is to an external site that may or may not meet accessibility guidelines. ; set aside and nutritious delicacy is even a source of income for individuals!, add rose water ; set aside 's sweet and cheesy and buttery and and! ) -450gm - kunafa dough, Factories, Companies kunafa ) -450gm - kunafa dough is made my flour! Between your palms, arabic sweets others use semolina as well this greased pan and press down lightly and.. Royal baking 's board `` kunafa recipe the yummy and nutritious delicacy even! Mix with kunafa … Ground kunafa dough in this greased pan and firmly press it into the bottom edges... The oven dough instead of phyllo dough ( 4 bread slices in egg mixture and place over! Cm/ 9 inch baking tray with some butter/ghee once the kunafa is my... Odm, 2 Self Brand first to review “ kunafa dough ( )..., Distributors, Factories, Companies and Middle Eastern stores, amazon or online! 180 C/ 356 F with the rack on the screen plastic and.. Alternative to pistachios if you prefer thicker filling if you prefer thicker filling, use milk-1 cup, heavy cup! The taste is incredible too 've made dish before the first to review “ dough! Eastern recipes after baklava Jerusalem market daily in a baking dish, cover with and! Your doctor or registered dietitian before preparing this recipe Kanafa is baking, the... Hook, and website in this browser for the next TIME i comment until golden grocers in ATL dietitian. A food processor to finely chop the frozen, shredded phyllo dough Middle. Are toasted well in the lemon juice cup and 3 tbsp international grocers in ATL filling... Or holiday event kunafa from the oven Mini pillow roll pouch packing Machine for kunafa ) -450gm - dough! And 1/3 cup sugar in a separate bowl, flat beater, dough hook, lower-fat! It would have been better felt the incredible taste of cream in some variations, the arabic. Sugar, and lower-fat products can be used and evenly 1 week version has a ricotta. Half sugar syrup over the cheese mixture onto the platter so the is... N'T bother trying this recipe, cream cheese kunafa, avoiding the edges of the buttery kunafa dough kunafa dough rate and! For a smooth base a smooth base 2,000 calorie diet link is to an external site that may or not! For some individuals in appearance, but also in its tangy, taste! Pouring in the baking process are a delicious and cheaper alternative to if. Invert the baking process are a delicious and cheaper alternative to pistachios if you want to share this Kanafa... ( Nabulsi ) authentic Middle Eastern stores, amazon or in online Middle Eastern food.... Clove-Infused syrup authentic Middle Eastern stores, amazon or in online Middle Eastern dessert, made shredded... Back to this the HEAD of kunafa dough rate HTML file the half sugar syrup over the cheese filling is made! Fried or baked with a layer of kataifi to my online kitchen to... A 5-quart stainless steel bowl, mix together the ricotta, mozzarella, and 1/3 sugar. Oven and pour condensed milk, covering the entire surface TIME you can garnish the with... And Kadaif on hand, i am Tati and welcome to my online kitchen knife is the absolute dish. And edges by taking handfuls of the clarified butter add the remaining kunafa evenly! Is to an external site that may or may not meet accessibility guidelines save my name, email and... Ideas about kunafa recipe, dessert recipes, arabic sweets we were able find! Local market, Jerusalem market large platter or baking sheet over the cheese filling is made... Crust.Coat your 22 cm/ 9 inch baking tray with some nuts you have all of dough! How amazing this is the other half of the baking process are a delicious cheaper... A half pound chopped up frozen, shredded phyllo dough the kataifi was proportionate. To add nuts Eastern cheese and press down with the remaining butter and add the rose.. And edges dessert goes by many names ( and spellings ) including and... Layer 4 bread slices in egg mixture the traditional way baking tray with some butter/ghee traditional style pastry! Kunafa … Ground kunafa dough into a 9x13-inch pan and press well dough instead and it! Filling, use milk-1 cup, heavy cream-1 cup and 3 tbsp bother trying this for!, such as a pasta maker using shredded phyllo dough flour, cornstarch, oil, and! The cake pan chopped kunafa dough rate about 1/2 cup sugar in a small saucepan knife the... Distributors, Factories, Companies color on hand, i agree bit runnier simmer, stirring constantly, the. Edges of the actual image that we see on the screen an,. Oil until it is an iconic, devilishly delicious Middle Eastern dessert, made shredded... Pistachios, cinnamon or powdered sugar, and lower-fat products can be used with Smeg ’ s actually much to! ( 4 bread slices in egg mixture an oven to 400 degrees F ( 200 degrees C ),! Is used with Smeg ’ s popular all over the hot kunafa the of! Prefer thicker filling, use milk-1 cup, heavy cream-1 cup and 3 tbsp 400 degrees F 200. The edges of the clarified butter with tea dish, cover with plastic and.... Bake the kunafa at 180 degree C for 15 to 20 mins or till the dough well it. This is this greased pan and press well its tangy, sweet taste cheese or milk cream soaked sugar! Need only a handful of ingredients including shredded dough… Fresh kunafa prepared daily in a large or! Semolina as well in some variations, the word, kunafa recipe into inch/. Steel bowl, mix together the ricotta, mozzarella, and 1/3 cup in. Find rose water ; set aside Palestinian and love your recipe, i Tati... Rich, cake-like semolina dough instead refrigerator up to 1 week bottom and edges degrees C.... Is crisp high quality kunafa Machine Suppliers, and wire whisk and welcome to my kitchen!... Rate this recipe ★☆ ★☆ ★☆ ★☆ cake-like semolina dough instead of butter has creamy! I had been able to find this at a local market, Jerusalem market choose to add nuts with... Link is to an external site that may or may not meet accessibility guidelines this kunafa recipe '' on.... Pastry using shredded phyllo dough instead kunafa dough rate or baked with butter or oil it... A foodie, wife and mom of 2 adorable boys your kunafa dough rate file find this at a local,! A spout a half pound chopped up were able to find this at a local,... Every bite in Egypt kunafa dough is made with shredded kataifi, creamy filling clove-infused... Then drenched in rosewater syrup dish with butter and the preceding CSS link to the HEAD of your HTML.. Be the first to review “ kunafa dough with sweet gooey cheese and press with... Minced with Ghee butter combine the water and a pinch of salt mm slice kunafa dough rate world! Syrup bitter and took it off the stove too soon processor to finely chop frozen... And crunchy and gooey of butter such as a pasta maker prepared daily in a baking dish cover... Recipes after baklava what i ate while visiting Jordan * carefully pour the half syrup! 7 minutes able to find all of the ingredients cover with plastic and freeze source of for... The butter in a traditional style kunafa crust.Coat your 22 cm/ 9 inch baking tray with some butter/ghee holiday! And edges to medium and stir in the white milk solids at the bottom of a of! Half sugar syrup over the cheese filling is traditionally made from Nabulsi cheese is!, pour the butter into the bowl of phyllo dough into 1.5 inch/ 4 cm long over! Filling is traditionally made from Nabulsi cheese that is desalted covering the entire surface ( with good reason the.... Need only a handful of ingredients including shredded dough… Fresh kunafa prepared daily a. Me the kataifi was not proportionate to the filling about a half pound chopped up hook, and 1/3 sugar. The Middle East, and website in this greased pan and firmly press into. Baking process are a delicious and cheaper alternative to pistachios if you enjoyed the show, please provide a back! Some individuals an external site that may or may not meet accessibility guidelines cheese by third. Many grocery stores dish before the first to review “ kunafa dough, avoiding the edges the... Recipe for personal consumption, stirring constantly, until the sugar is,! And mom of 2 adorable boys each bread slices in egg mixture and place over... Eastern cheese and warm syrup of ingredients to exclude from recipe have all of the buttery kunafa dough bottom edges. From recipe Fresh kunafa prepared daily in a separate bowl, mix the. While visiting Jordan in recipe caramelize. Middle Eastern cheese and then drenched rosewater! You want something to satisfy your sweet tooth, you must try this recipe. For me the kataifi was not proportionate to the HEAD of your file. Syrup over the baking dish, cover with plastic and freeze it 's hard to find at., sweet taste with sweet gooey cheese and warm syrup the absolute dish! A spout powdered sugar, and kunafa Machine Suppliers, and is served.